Sunday roast is a traditional British meal featuring roasted meat, potatoes, and accompaniments like Yorkshire pudding, vegetables, stuffing, gravy, and condiments.Our chef prepares juicy topside roast beef, roasted chicken fillets, pork loin wrapped in crispy bacon, roasted carrots and parsnips, ultra-crispy potatoes, creamy cauliflower cheese sauce, and rich, thick gravy. It's a pared-down version of classic Christmas dinner.